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We are passionate about using only local suppliers. 

Our 'prime day boat fish' comes direct from the Devon & Cornwall seas, supporting our local fishermen catching sustainably.

Procured from local suppliers including Rex Down Fish Merchants working out of Plymouth & Salcombe Fish & Shellfish working out of Salcombe.

Salcombe Meat Co. provide all our meat, reared on Dartmoor or Slapton having a happy life.

All our seafood is procured from local suppliers including Rex Down Fish Merchant working out of Plymouth

& Salcombe Fish & Shellfish working out of Salcombe.

Our vegetables & fruit come from local farmers wherever possible & we grow our own herbs in our raised beds on site.

SAMPLE LUNCH MENU

NIBBLES, SHARERS, BAR SNACKS, SIDES

Bowl of olives £3.95     Rustic Bread with Olive Oil & Balsamic £3.95 (G)

Pan Con Tomato - Spanish Tapas Style Tomato Bread £3.95 (D,G)

Rustic Bread with Butter £3.25 (D,G)   Garlic Bread £3.25 (G,D)  Cheesy Garlic Bread £3.80 (G,D)

Sharing loaded chips with pulled pork, mozzarella & jalapenos £11.95 (D)

Sticky Spicy Chicken Wings £8.95

LIGHT BITES

Homemade roasted red pepper & tomato soup with sourdough £5.95 V,G,GFA

Open fish finger sandwich  on sourdough, homemade tartar sauce, lemon & salad garnish £8.50 F,D,G

Open rare roast beef sandwich on sourdough with horseradish & salad garnish £8.50 D,G

Sticky spicy chicken wings with salad garnish £8.95

River Fowey mussels with white wine, cream, garlic & parsley with sourdough £10.95 Mo, Cr, D, G, GFA

Seared scallops with garlic butter, mixed leaves & sourdough £10.95 Mo, G, D, GFA

Church House Inn fish soup £10.95 Mo, F, G, GFA

Cornish brie wrapped in filo with cranberry sauce £8.50 V,D,G

Bruschetta topped with thyme & garlic roasted cherry tomatoes & mozzarella cheese £8.95 D,G,V

BIGGER BITES

St Austell beer battered 'Catch of the Day' with chips, peas, homemade tartar sauce & lemon £15.95 F, G, GFA, D

Salcombe Meat Co. steak burger served in a brioche bun, Monterey Jack cheese, tomato, lettuce & gherkins.

Served with chips £14.50 D, G, E

River Fowey mussels in white wine, cream, garlic & parsley served with chips £20.50 Mo,D

BBQ pulled pork brioche bap with jalapenos & baby gem, served with chips £14.50 G, GFA

Crispy halloumi burger in a toasted brioche bun, roasted red peppers, mushroom, red onion chilli jam.

Served with chips £14.50 D, G, GFA

Route 66 Sharing Board for two: Chilli, pulled pork, sticky spicy chicken wings, mac & cheese, wrap & jalapenos

£28.50 the board D,G

The Days Specials Board too

 

LITTLE PEOPLES MENU

Crispy fish goujons with chips & peas  F,D,G, GFA

Salcombe Meat Co. beef burger served in a brioche bun with cheese & chips G,D

Mac & cheese

Sausage & chips with baked beans

River Fowey mussels with cream & parsley served with sourdough  Mo, D, G, GFA

 

Follow with a scoop of Salcombe Dairy ice cream

 

 

£8.50 

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